Gastronomy at Thailand

The gastronomy of Thailand is one of the richest in the Asian continent. It is characterized by its different textures, aromas and intense flavors. They are able to mix sweet with bitter, salty and spicy resulting in one of the tastiest and most exotic cuisines. The main ingredients: egg noodles, rice, soy and vegetables make it possible to have a healthy diet during your trip. Thai cuisine is also popular worldwide.